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Lovely Vegetables Work For You!


This source is not for meat, fruit, (although bananas are included for comparative purposes), grains, and other foods. It is all about the wonders of vegetables, and 3 seeds! These pages should be able to aid you in choosing the foods you would like to eat, and to let you know how your favorite foods stack up!

There are others I wish were listed, but the source I got these from years ago only listed these, and it is, I have to admit, a pretty good cross section!

Unfortunately, I've had these numbers for about 15 years, copied into a book for my own use, and I never wrote in it the serving sizes!

However, what I do know is that all things are equal, so whether it's a tablespoon, or 1/2 cup, if the # is higher, then that food has more of whatever-it-is! It's interesting to see, as an example, that watermelon and avocadoes have more potassium in them than bananas, and that kelp and sunflower seeds are more iron filled than some legumes!

I'm not an expert, and there could have been a flaw in my original source, but as far as I know, this is completely accurate! In any case, enjoy; and healthy, happy eating! :)


Niacin


Artichokes
Asparagus
Avocado
Banana
Beets
Beet greens
Brocolli
Brussel Sprouts
Carrots
Chard Leaf
Chard Ribs
Garbanzo Beans
.7
1.4
1.1
.7
.4
.4
1.1
0
.5
.4
""
1.5


Collards
Dandelion Greens
Eggplants
Endive
Horseradish
Kale
Kelp
Lentils
Mung Sprouts
Mustard Greens
Okra
Parsley
2
.8
.65
0
0
2
5.7
2.2
.5
.8
.8
1.4


Parsnips
Pumpkin
Pumpkin Seeds
Sesame Seeds
Soybeans
Spinach
Summer Squash
Winter Squash
.2
.6
2.4
2.7
2.5
.6
.8
.5


Sunflower Seeds
Tomato
Turnip Greens
Watercress
Watermelon
5.4
.05
.8
.8
.2


Click the links below to go to the other pages!


Vit. A   Vit. C   Protein   Calcium   Iron   Phosphorous   Potassium   Thiamin   Riboflavin   Niacin